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General description
Cantar blue cheese from Covadonga Reny Picot
Blue cheese made with pasteurized cow and sheep milk. Matured with molds. White color with characteristic blue veins. Characteristic smell and flavor of blue cheese
Technical description
P.N. 100 gr.
Spanish product made by Industrias Lácteas Asturianas, S.A. Anleo, s/n - 33719 Navia (Asturias) Spain
Ingredients:
Pasteurized whole cow´s milk (min. 55%) and sheep (min. 30%), cream, milk proteins, salt, rennet, lactic ferments and molds.
Nutritional values
energy 1155 kj
fat 17.5 gr
saturated fatty acids 11.5 gr
carbohydrates 4.2 gr
sugars 2.4 gr
dietary fiber 3.7 gr
proteins 22.5 gr
salt 6.15 gr
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