Compango La Braña 250 Gr

Indulge in the rich flavors of Asturias with our Compango La Braña, an exquisite selection of traditional Spanish charcuterie that brings the essence of authentic Fabada Asturiana to your kitchen. This 250-gram package serves as the perfect foundation for creating the hearty and beloved Asturian stew, or to enhance the taste of various cooked dishes. Crafted with care in the renowned region of Piedras Blancas, Asturias, this compango set includes the finest Asturian Chorizo, savory Asturian Morcilla (blood sausage), and sumptuous Iberian bacon. Each component has been meticulously selected to ensure the highest quality, providing an unparalleled culinary experience with every bite. The Asturian Chorizo, a blend of selected pork lean and beef zestfully seasoned with paprika, sea salt, and garlic, promises to infuse your dishes with a smoky depth. The Asturian Morcilla, made from a mix of pork bacon, onion, and blood, is richly flavored with paprika and oregano, offering complex layers of taste. And the Duroc salted pork belly adds a luxurious, melt-in-your-mouth texture that truly elevates the overall flavor profile. Presented in a convenient vacuum-sealed package, Compango La Braña maintains its freshness and is ready to use for your culinary creations. Stored in a cool, dry place, it retains its exquisite qualities until you´re ready to embark on your next gastronomic adventure. With 479 kcal per serving and an impressive 18 grams of protein, this compango blend not only provides a burst of traditional Spanish flavors but also adds substantial nutritional value to your meals. It´s a taste of Asturias that you can savor in the comfort of your own home, perfect for both intimate family gatherings and festive occasions. Transform your cooking with Compango La Braña – the ultimate companion for an authentic Asturian experience.