Mature cheese Gran Cardenal 250 gr.

Indulge in the exquisite taste of Gran Cardenal, a semi-cured cheese that embodies the rich culinary heritage of Medina del Campo, Valladolid. This 250-gram wedge is a testament to the masterful art of cheese-making, aged to perfection over 2-3 months to achieve a harmonious balance of flavors that will elevate your tapas experience. Crafted with a meticulous blend of 60% pasteurized sheep milk and 40% cow milk, Gran Cardenal cheese offers a creamy texture and a clean, distinct taste that cheese connoisseurs will appreciate. The cheese´s rind is inedible, yet it encases a treasure trove of savory goodness within, leaving a delightful impression on the palate. Wrapped meticulously in vacuum packaging for optimal freshness, this cheese is priced competitively at 15,92€ per kilogram, emphasizing both quality and value. Every bite encapsulates a nutritional profile rich in calcium and phosphorus, contributing to a wholesome diet. With 31.28 grams of fat, including 20.53 grams of saturated fats, 23.07 grams of protein, and a modest 1.4 grams of sugars per 100 grams, each wedge provides an energy value of 376 kcal, making it not just a tasty addition to your cheeseboard, but also a fulfilling one. Infused with the essence of Spain and bearing possible traces of other flavors like egg, nuts, celery, fish, and soy, Gran Cardenal cheese is a versatile ingredient that can transform simple dishes into gourmet experiences. It´s an excellent choice for those seeking to savor authentic Spanish cheese that promises to delight the senses. Delight in the gastronomic delicacy of Gran Cardenal, and let this 250-gram wedge of semi-cured cheese become a staple in your kitchen for memorable meals and gatherings.