Bellota ham

Acorn-fed Iberian ham, the jewel of the dehesa: free-range pigs fed on acorns, with marbling that melts in the mouth and an unmatched flavour. The peak of Iberian ham.

€381.70
Indulge in the supreme taste of authentic Spanish luxury with our El Rubio Iberian Ham bellota from Guijuelo. Each meticulously selected ham tells a story of tradition and flavor, aged for 30 to 36 months to achieve perfection. At a glance, the rich marbling and dark, savory hue promise a culinary journey unique to the acorn-fed Iberian pigs of Salamanca....
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€142.99
Indulge in the authentic taste of Spain with our premium Sliced lot acorn-fed Iberian shoulder from Guijuelo, a true delicacy for connoisseurs of fine meats. This exclusive selection brings the essence of traditional Spanish charcuterie straight to your table, inviting you to savor the unmatched quality of 75% Iberian breed, acorn-fed pork. Each...
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€129.82
Indulge in the rich heritage of Spanish gastronomy with our luxurious selection of Sliced Batch Iberian Acorn-Fed Shoulder from Hnos. Hoyos. This exquisite ensemble is a gastronome´s delight featuring the finest cuts of pure Iberian pigs, reared free-range and nourished on a diet of acorns during the montanera. Each batch is a testament to the dedication...
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€214.39
Indulge your senses in the exquisite taste and exceptional quality of our 50% Iberian Acorn-Fed Ham Shoulder from Guijuelo, crafted with tradition and passion by Hermanos Hoyos. As a gourmet highlight of your table, this delicacy is rooted in the rich culinary heritage of Salamanca, a region renowned for producing the finest Iberian hams. Each shoulder,...
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€236.94
Indulge in the exceptional taste of the 75% Iberian acorn-fed ham shoulder carrying the prestigious Designation of Origin Guijuelo, produced by the renowned Embutidos Hermanos Hoyos. This culinary delight hails from the beautiful city of Salamanca, Spain, a region famed for its superior quality Iberian ham. Each shoulder is a testament to the traditional...
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€255.97
Indulge in the rich tapestry of Spanish gastronomy with our premium 100% Iberian acorn-fed ham shoulder, a delicacy that carries the prestigious Designation of Origin Guijuelo, a testament to its unrivaled quality and heritage. Each piece, weighing between 5.5 to 6.2 kilograms, is a testament to the traditional craftsmanship and time-honored curing...
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€403.70
Experience the luxurious taste of tradition with our exquisite Acorn-fed Iberian Ham 50% Hnos. Hoyos. A culinary masterpiece, this ham hails from the renowned region of Guijuelo in Salamanca, renowned for producing some of the finest Iberian hams in the world. Our premium ham is the result of a delicate process, where each pure Iberian pig enjoys a...
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€418.58
Indulge in the luxury of a true Spanish delicacy with our exquisite Acorn-fed Iberian Ham. Each ham is a masterpiece, boasting a prestigious 75% Iberian pedigree and is honored with the coveted Designation of Origin Guijuelo, a testament to its unparalleled quality and authenticity. This remarkable ham hails from the historic city of Salamanca, a region...
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€469.82
Treat yourself to the pinnacle of Spanish gastronomy with our premium Acorn-fed Iberian Ham, hailing from the prestigious region of Guijuelo, Salamanca. Each ham is a testament to tradition and flavor, meticulously curated for a minimum of 42 months. Brought to you by Embutidos Hermanos Hoyos, this delicacy descends from pure Iberian pigs, roaming freely...
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€189.94
Indulge in the rich flavors of Spain with our premium Iberian Bellota palette, sourced directly from the renowned region of Guijuelo, Salamanca. This exquisite palette is a testament to the culinary heritage of Spain, where the art of ham curing has been perfected over generations. Each palette weighs between 2.5 and 3.5 kilograms, embodying the perfect...
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€438.45
Indulge in a slice of Spain´s culinary heritage with the sublime Iberian Ham bellota D.O. Guijuelo El Rubio, a premium product that calls upon the ancient traditions of Guijuelo, Salamanca, to bring you an unparalleled taste experience. This exquisite ham is not just a food item; it´s a labor of love and patience, meticulously cured between 36 and 48...
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€393.56
Indulge in the supreme taste of authentic Spanish luxury with our El Rubio Iberian Ham bellota from Guijuelo. Each meticulously selected ham tells a story of tradition and flavor, aged for 30 to 36 months to achieve perfection. At a glance, the rich marbling and dark, savory hue promise a culinary journey unique to the acorn-fed Iberian pigs of Salamanca....
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€163.53
Indulge in the unparalleled flavors of the Iberian Peninsula with our premium Iberian Bellota palette, a culinary masterpiece from the renowned region of Guijuelo, Salamanca. Revered for its unique and delectable taste profile, this exquisite palette is a testament to the traditional methods employed in its creation, honed by generations of artisans....
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€189.95
Savor the authentic taste of Spain with our exquisite Palette of Iberian Bellota D.O. Guijuelo El Rubio, a premium quality acorn-fed Iberian shoulder that promises an unparalleled gastronomic experience. Each 6 kg piece is expertly curated under the stringent standards of the Guijuelo Designation of Origin, nestled in the heart of Salamanca, ensuring you...
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Acorn-fed Iberian ham: the jewel of the dehesa and the peak of Iberian ham

To talk about acorn-fed ham (jamón de bellota) is to talk about the greatest treasure of Spanish gastronomy. It comes from the Iberian pig raised free-range in the dehesa, which during the montanera season feeds on acorns and grass. That way of life and that diet are what give its meat a unique marbling of fat that melts on the palate, along with a deep, sweet flavour and that unmistakable nutty note.

Not all hams are the same, and acorn-fed sits right at the top of the pyramid.

Why it is so special and how to enjoy it

Its slow curing, several years in the cellar, rounds out aromas and textures until it reaches the balance experts chase. Thinly sliced, its glossy, almost translucent slices melt in the mouth: it is an experience, not just a food.

To get the most out of it, always serve it at room temperature, in thin slices, on a slightly warmed plate so the fat releases its aroma. On its own, with good bread or alongside a full-bodied wine: acorn-fed ham needs nothing more to shine.

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Buy acorn-fed Iberian ham online at Your Spanish Shop

In our online shop we select top-quality acorn-fed Iberian ham, with every guarantee, so you can enjoy Spain's true jewel wherever you are. Buy it online and receive it anywhere in the European Union with fast, careful shipping. Treat yourself to something truly worth it.

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