General Description
Reny Picot Blue Cheese
Blue cheese made with pasteurized cow´s and sheep´s milk. Matured with molds. White in color with characteristic blue veins. Characteristic blue cheese aroma and flavor.
Technical Description
Net Wt. 100 g
Spanish product manufactured by Industrias Lácteas Asturianas, S.A. Anleo, s/n - 33719 Navia (Asturias) Spain
Ingredients:
Pasteurized whole cow´s milk (min. 55%) and sheep´s milk (min. 30%), cream, milk proteins, salt, rennet, stabilizer (calcium chloride), lactic ferments, and molds.
Nutritional values
energy 1155 kj
fat 17.5 gr
saturated fatty acids 11.5 gr
carbohydrates 4.2 gr
sugars 2.4 gr
dietary fiber 3.7 gr
proteins 22.5 gr
salt 6.15 gr
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