Cheese curds (sheep-cow) Cerrato 950 gr

Indulge in the exquisite taste of Cerrato´s award-winning Cheese Curds, a delightful blend of sheep and cow milk that promises a culinary experience like no other. This 1kg pack brings you the rich, balanced flavors that have captured the admiration and recognition of cheese aficionados worldwide, securing a Gold medal at the World Cheese Awards in 2012 followed by a bronze in 2014. Crafted with a minimum of 50% pasteurized sheep´s milk and 40% cow´s milk, these cheese curds from the heart of Baltanás, Spain, boast a harmonious blend of crisp acidity and aromatic harmony. The texture is granular yet high in buttery goodness, effortlessly melting in your mouth with each chew, leaving a residual taste that perfectly encapsulates the essence of both sheep and cow milk. What sets these curds apart is not only their delectable taste but also the meticulous attention to quality ingredients. Alongside the milk, a touch of salt, traditional rennet, and lysozyme – a natural preservative from egg - are combined with lactic ferments to ensure that each bite is safe, healthy, and utterly enjoyable. With a nutritional profile that includes 33g of fat, 23g of protein per serving, and a reasonable calorie count, this product becomes a suitable choice for those looking to add a protein-rich, flavorsome ingredient into their diet. At an attractive price of €15,82 per kilogram, you´re investing in more than just cheese – you´re getting a piece of Spanish artisanal heritage. Elevate your dishes, be it poutine, salads or simply enjoy the curds as a stand-alone snack. Join in the celebration of taste with Cerrato´s Cheese Curds, and let your palate discover the perfect balance between flavor and texture.