Salami Iberian acorn-fed with premium tube Hnos. Hoyos 650 gr.

General Description

Salami Premium Acorn-Fed Iberian ​​with Tube Premium Hnos. Hoyos

Shipped vacuum-packed in a Premium rigid tube.

Acorn-Fed Iberian salami ​​is a high-quality sausage made from purebred Iberian pigs fed exclusively on acorns during the montanera (free-range) period.

Its natural curing, which lasts between 4 and 5 months, allows it to develop a firm texture and intense flavor. The lean meat is blended with a marinade of paprika and garlic, giving it a distinctive flavor and vibrant red color. The infiltration of acorn fat provides softness and a creamy sensation on the palate. It is an exclusive delicacy that stands out for its deep and balanced flavor.

Technical Description

P. N. 650 gr. Approximately

Manufactured by: Embutidos Hermanos Hoyos. El Sobrao Albercano C / Rúa Mayor, 16
37002, Salamanca (Spain)

NUTRITIONAL INFORMATION AVERAGE VALUES PER 100 G

Energy value: 462 Kcal / 1931Kj,

Fats: 36.4g;

Saturated Fat: 14.7g

Carbohydrates: 1 g,

Sugars: 0.5g,

Dietary fiber:

Proteins: 32.2g,

Salt: 1.8g.

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