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Pasta Trecce Gallo 450 gr.
General description
Pasta Trecce Gallo Selection 1946
Pasta made with a great selection of wheat and a demanding production process in which it is drawn with bronze molds, perpetuating the tradition. The Trecce have a large, helical shape that absorbs all the flavor of the sauce, ideal with rich meat-based sauces, but also with chopped vegetables.
Technical description
P.N. 450 gr.
Hermetically sealed container
Product made by Pastas Gallo - Avda Diagonal 468, 4-C. Barcelona. Spain
Ingredients:
Durum wheat semolina. May contain traces of egg, mustard, soy.
Nutritional values
Energy Value 31 Kj / 7 kcal
Fat 0.2g
of which saturated 0.1 g
Carbohydrates 0.2 g
of which sugars 0.0 g
Dietary fiber 0.1 g
Proteins 1.2g
Salt 0.8g
Description
Indulge in the exquisite taste and premium quality of Pasta Trecce Gallo Selection 1946 – a culinary masterpiece that brings the authentic flavor of traditional Italian pasta right to your table. Each 450-gram pack is a testament to the dedication of an iconic brand that has been delighting pasta connoisseurs since 1946.
Crafted with the finest selection of wheat and produced with meticulous care, Pasta Trecce Gallo Selection is drawn through bronze molds. This not only honors the rich heritage of pasta-making but also gives the pasta its distinct, rough texture, perfect for capturing every nuance of your favorite sauces. The Trecce´s unique helical shape and generous size are specifically designed to provide the ultimate sauce-holding capability, ensuring that every bite is as flavorsome as it is satisfying.
Whether you´re in the mood for a hearty meat-based ragù or desire something lighter, like a vibrant medley of sautéed vegetables, this versatile pasta shapes up to be the ideal canvas for whatever recipe you choose. Imagine the Trecce drenched in your beloved sauce, the flavors intertwining with each twirl of pasta, promising a truly indulgent dining experience.
Rest assured that each serving comes with the assurance of quality from Pastas Gallo, proudly based in the heart of Barcelona, Spain. While Pasta Trecce Gallo Selection may contain traces of egg, mustard, and soy, it is predominantly made from the finest durum wheat semolina, and it aligns with various dietary preferences.
When it comes to nutrition, this pasta is well-balanced, making it not only a delightful but also a sensible choice for your meals. Embrace the essence of Italian cuisine with Pasta Trecce Gallo Selection – where every dish is not just a meal but a celebration of flavors that will leave your palate craving more.
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