50% Iberian acorn-fed ham shoulder Hnos. Hoyos 5,5 a 6,2 kg.

Indulge your senses in the exquisite taste and exceptional quality of our 50% Iberian Acorn-Fed Ham Shoulder from Guijuelo, crafted with tradition and passion by Hermanos Hoyos. As a gourmet highlight of your table, this delicacy is rooted in the rich culinary heritage of Salamanca, a region renowned for producing the finest Iberian hams. Each shoulder, carefully selected from pure Iberian pigs, has roamed freely and feasted on acorns during montanera, the period when acorns fall from the oak trees. This natural diet and lifestyle are evident in the delectable flavor and the nutritional benefits that come with every slice. With a meticulous curing process of at least 30 months, patience and expertise converge to create a product that simply melts in your mouth. This luxurious ham shoulder, weighing between 5.5 and 6.2 kilograms, offers an unparalleled taste experience at an exceptional value of €23.59/kg. Its intense and robust flavor is characterized by a perfect balance of juiciness and a complex, nutty aroma that only acorn-fed Iberian ham can offer. Its nutritional profile, rich in proteins and with a composition of high-quality fats, makes it not only a treat to your palate but also a heart-healthy choice. Please note, to ensure the peak of freshness and quality, there will be a brief three-day window from purchase to dispatch. Elegantly present this 50% Iberian Acorn-Fed Ham Shoulder from the heart of Salamanca at your next gathering, and watch as it becomes the centerpiece of conversation and culinary delight. Elevate your dining experience with a true Spanish treasure—the essence of tradition, the taste of luxury.