100% Iberian acorn-fed ham shoulder D.O. Guijuelo Hnos. Hoyos 5,5 a 6,2 kg.

Indulge in the rich tapestry of Spanish gastronomy with our premium 100% Iberian acorn-fed ham shoulder, a delicacy that carries the prestigious Designation of Origin Guijuelo, a testament to its unrivaled quality and heritage. Each piece, weighing between 5.5 to 6.2 kilograms, is a testament to the traditional craftsmanship and time-honored curing process of a minimum of 32 months, which imparts an extraordinary depth of flavor that connoisseurs of fine foods will undoubtedly appreciate. Crafted from purebred Iberian pigs that have roamed freely, feasting on acorns in the lush pastures during the montanera season, this ham shoulder offers more than just taste; it is a healthy addition to your diet with its unique nutritional properties. Rich in protein and carrying a distinctive marbling of fat that melts away on the palate, it provides a sublime eating experience, whether enjoyed on its own or as part of a gourmet creation. We take pride in sourcing from the historic city of Salamanca, where the knowledge of producing such specialties has been passed down through generations. As you savor each slice of this acorn-fed 100% Iberian ham shoulder, you´ll discover the robust flavors and smooth texture that embody the essence of traditional Spanish charcuterie. While we ensure that your ham shoulder will be delivered to you in optimal condition, please note that it will take 3 days to leave our warehouses to ensure the high-quality standard and freshness upon arrival. Priced at €28.8 per kilogram, it represents an investment in culinary excellence. Celebrate the legacy of Spanish cuisine with this exceptional ham shoulder, and bring the authentic taste of Guijuelo into your home.