Enhance your culinary creations with the vibrant taste of La Española´s Manzanilla olives, tantalizingly stuffed with diced jalapeño peppers. These selected olives are a perfect fusion of Spanish tradition and the zesty spirit of the jalapeño, offering an unforgettable flavor combination that´s sure to ignite your taste buds. Within each 130-gram tin, you´ll discover deliciously dressed green chamomile olives, filled to the brim with 20% jalapeño - a portion generous enough to ensure that every bite delivers a spicy kick. Each olive is carefully stuffed with peppers that have been finely chopped and stabilized with natural ingredients like sodium alginate and guar gum, guaranteeing the perfect texture and consistency. These jalapeño-stuffed olives are not only a treat for the palate but also boast a health-conscious profile. With their low carbohydrate content and a good dose of healthy fats, they are an excellent choice for anyone looking to indulge without compromising on dietary goals. And with a mere 0.05 grams of sugar per 100 grams, they cater to those watching their sugar intake too. Hailing from the picturesque city of Alcoy in Alicante, these olives are a testament to La Española´s commitment to quality. Whether you´re crafting appetizers, tossing them into a fresh salad, or simply serving them as a standalone snack, they are sure to elevate your dishes to new heights of flavor. Embrace the essence of Spain with a tin of these zesty, jalapeño-stuffed olives and let your culinary creativity soar!
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Envío gratis a EUROPA para pedidos superiores a 200€
*Excepto destinos especiales
Olives stuffed with La Española jalapeño 130 gr.
General description
Mischievous olives stuffed with diced jalapeño La Española
Selected fine manzanilla olives stuffed with delicious jalapeño. Due to their flavor they are unique to prepare appetizers, canapés, salads and whatever you want.
Technical description
Weight: 120
Drained weight 85 gr.
Tin can container
Ingredients:
Dressed green chamomile olives, jalapeño 20% (pepper, stabilizers: sodium alginate, guar gum, calcium chloride) salt, acidifier: citric acid, antioxidant: ascorbic acid.
Nutritional value 100 gr.
Fat: 14.5 g
Of which Saturated: 2.7 g
Carbohydrates: 0.1 g
Of which Sugars: 0.05 g
Proteins: 1.5 g
Salt: 3 g
Prepared by Hispaniola, Alcoy (Alicante) Spain - Carrer Arquebisbe Domènech, 7, 03804 Alcoi, Alicante
Description
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