Aceitunas rellenas de Anchoa La Española
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Anchovy stuffed olives from La Española

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General description

Anchovy Stuffed Olives The Spanish

The olive is a product rooted in our country, considered a staple in the Mediterranean, an excellent appetizer diet and it is an ideal ingredient in many recipes.

Technical description

P.N. 350 gr.

Drained Weight 150 gr.

The kilo comes to € 14.53

Tin can container

Spanish product made by La Española - C / Arzobispo Doménech, 7 03804-Alcoy (Alicante)

Ingredients:
Dressed green fine chamomile olives,, salt, 6% anchovy filling (anchovy, stabilizer: sodium alginate), flavor enhancer: monosodium glutamate, acidifier: citric acid, antioxidant: ascorbic acid.

Nutritional values

Energetic value (Kj) 688.3 Kj
Energy value (Kcal) 167.5 Kcal
Fat17.1 g
Saturated fat3.4 g
Carbohydrates0.05 g
Sugars0.05 g
Proteins1.1 g
Salt2.8 g

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