Cured Cheese

Spanish aged cheeses are especially prized by cheese lovers due to their intense flavor and firm texture. These cheeses are made with different types of milk, such as sheep, cow, or goat milk, and are aged for months or even years to obtain a unique flavor and aroma. In Spain, each region has its own cheesemaking tradition, resulting in a great variety and making the selection of the best Spanish aged cheeses very diverse.

Truffled sheep cheese Gran Cardenal 250 gr.
€12.22
Gourmet Products

Truffled sheep cheese Gran Cardenal 250 gr.

60025490
Indulge in the exquisite fusion of flavors with our Truffled Sheep Cheese El Gran Cardenal. This luxurious 250g wedge of mature sheep cheese, delicately infused with the aromatic presence of truffle, is a gourmet´s delight, sure to elevate your cheese tasting experiences. Our El Gran Cardenal sheep cheese is not just any ordinary cheese - it´s a taste of...
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Cured cheese cut Gran Capitán 210 gr.
€8.99
Cured Cheese

Cured cheese cut Gran Capitán 210 gr.

9032838
Indulge in the rich, traditional taste of Gran Capitán´s Cured Cheese, now conveniently available in a pre-cut 210g pack. Crafted by the esteemed cheesemakers in Villarrobledo, Spain, this cheese is a testament to the timeless art of cheesemaking. Each slice offers you a journey through the flavors of history, with every bite encapsulating the passion and...
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Cheese Manchego Artesano Cured Artequeso 250 Gr.
€10.99
Cured Cheese

Cheese Manchego Artesano Cured Artequeso 250 Gr.

6012088
1 Reviews
Indulge in the authentic taste of Spain with our premium Manchego Artesano Cured Artequeso. This exquisite cheese comes with the assurance of Protected Denomination of Origin, a testament to its unparalleled quality and traditional craftsmanship. Handcrafted in Tembleque, Toledo, this artisanal delight is a true representation of Spanish heritage. Each...
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Manchego cheese artisan cured Villajos 250 gr.
€11.17
Cured Cheese

Manchego cheese artisan cured Villajos 250 gr.

10409217
Discover the exquisite taste of tradition with our premium Cured Artisan Manchego Cheese, holding the prestigious D.O.P. Villajos designation—a testament to its quality and authenticity. Each 330-gram wheel is a delicacy crafted from the pure raw milk of Manchega sheep, a testament to the cheese´s deep roots in the heart of Spain´s La Mancha region,...
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Cerrato toasted mix cheese 300 gr.
€6.29
Cured Cheese

Cerrato toasted mix cheese 300 gr.

Cerrato
6240102
Elevate your cheeseboard or culinary creations with the exquisite Cerrato Tostado, a premium aged cheese blend from the heart of Baltanás, Spain. This 300-gram treasure is more than just a cheese; it´s a sensory experience waiting to unfold in every bite. Savor the captivating bouquet of this Spanish delicacy, where each slice boasts a visually appealing...
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Cured cheese Umami Cerrato 300 gr.
€6.78
Cured Cheese

Cured cheese Umami Cerrato 300 gr.

Cerrato
6240100
Indulge in the rich flavors of Cerrato Umami, a delectable cured cheese that boasts a perfect blend of pasteurized sheep´s and cow´s milk, sourced straight from the lush fields of Spain. This exquisite cheese, weighing approximately 300 grams, is a culinary masterpiece that has undergone meticulous semi-cooked pressing and a special ripening process to...
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Sheep cheese reserve Boffard 250 gr.
€9.59
Cured Cheese

Sheep cheese reserve Boffard 250 gr.

6012164
Indulge in the exquisite taste of tradition with Boffard Reserva, a supreme old cheese crafted from 100% raw sheep´s milk, adhering to the revered methods of Castile. Each 250-gram wheel of this Spanish delicacy encapsulates the essence of skilled artisan cheese-making. Matured for no less than eight months, Boffard Reserva undergoes a meticulous aging...
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Sheep´s cheese old Flor de Esgueva 1 kg.
€26.55
Cured Cheese

Sheep´s cheese old Flor de Esgueva 1 kg.

Flor de Esgueva
60024
1 Reviews
Indulge in the exceptional taste and quality of the old wheel Sheep´s Cheese from Flor de Esgueva, a gastronomic delight crafted from the finest raw sheep´s milk in Spain. With each kilogram of this remarkable cheese, experience the rich, buttery texture that seduces the palate, revealing a robust and powerful flavor that only a minimum of seven months´...
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Sheep cheese reserve Boffard 1 kg.
€35.99
Cured Cheese

Sheep cheese reserve Boffard 1 kg.

60121
Indulge in the authentic taste of Spain with our exquisite Boffard Reserva Sheep Cheese, a culinary treasure crafted with the utmost dedication to tradition and quality. Each 1kg wheel of this aged cheese is a testament to the rich heritage of Castilian cheese-making, made exclusively from the finest raw sheep´s milk. Savor the robust and distinctive...
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Cheese Patamulo de oveja Asturlesa 1,3 kgs.
€30.47
Cured Cheese

Cheese Patamulo de oveja Asturlesa 1,3 kgs.

600194
Indulge in the artisanal excellence of the Sheep Cheese Patamulo Asturlesa, a true delicacy from the heart of León, proudly offered by Central Quesera Mansilla de la Mulas. This exquisite cheese is a testament to the rich culinary tradition of Spain, showcasing the skill of master cheesemakers who have perfected their craft over the years. Crafted from...
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Cheese Idiazabal ahumado La Vasco Navarra 1,2 kg.
€38.87
Cured Cheese

Cheese Idiazabal ahumado La Vasco Navarra 1,2 kg.

600281
Indulge in the bold and rich flavors of the La Vasco Navarra Ahumado Idiazabal cheese, a culinary treasure from the heart of the Basque Country and Navarre. Each bite of this smoked delicacy encapsulates the essence of traditional cheese-making, relying on the superior quality of raw milk sourced from the esteemed Lacha and Carranzana sheep breeds. This...
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Cheese Idiazabal natural La Vasco Navarra 1,2 kg.
€38.87
Cured Cheese

Cheese Idiazabal natural La Vasco Navarra 1,2 kg.

600270
Delight your palate with the exquisite taste of Natural Idiazabal Cheese from La Vasco Navarra, a true culinary treasure hailing from the lush landscapes of the Basque Country and Navarre. This cheese, with its robust flavor and dense texture, is the epitome of tradition and authenticity, crafted according to the time-honored practices that define the...
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Cheese Manchego Artesano Curado Artequeso 1 Kg.
€31.99
Cured Cheese

Cheese Manchego Artesano Curado Artequeso 1 Kg.

60120
1 Reviews
Indulge in the timeless elegance of Spain’s most renowned cheese with our Manchego Artesano Curado Artequeso. Celebrated for its Protected Denomination of Origin status, this exquisite cheese hails from the heart of Tembleque, where age-old traditions and the purest ingredients converge to create a culinary masterpiece. Crafted meticulously using the raw...
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Cured cheese Albéniz 1/2 pieza 1,5 kg.
€30.02
News Of The Month

Cured cheese Albéniz 1/2 pieza 1,5 kg.

60065172
Indulge in the rich, authentic flavors of Spain with our exquisite Albéniz cured cheese, a perfect culinary delight that weighs approximately 1.5 kg, a generous half piece to savor and share. Crafted with a harmonious blend of cow´s and sheep´s milk, this cheese boasts a minimum of 80% cow´s milk and at least 5% sheep´s milk, creating a sublime balance...
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Sheep cheese D.O. Zamorano Molino Real 1/2 pieza 1,6 kg. Sheep cheese D.O. Zamorano Molino Real 1/2 pieza 1,6 kg. 2
€46.93
Sheep Cheese

Sheep cheese D.O. Zamorano Molino Real 1/2 pieza 1,6 kg.

600200
1 Reviews
Indulge in the exquisite taste of tradition with the Sheep Cheese D.O. Zamorano Molino Real, a half piece weighing approximately 1.6 kg that promises a journey of flavors with every bite. This premium cheese, hailing from the heart of Morales del Vino, Zamora, represents the pinnacle of Spanish cheesemaking expertise. Crafted with a dedication to...
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Sheep´s cheese curing Señorío de Montelarreina 1/2 piece 1,5 kg.
€35.80
Cured Cheese

Sheep´s cheese curing Señorío de Montelarreina 1/2 piece 1,5 kg.

60210
Indulge in the rich heritage of Spanish cheesemaking with the sublime Señorío de Montelarreina, a pure cured sheep cheese that represents the pinnacle of gourmet excellence. This grand reserve treasure, available to you in a convenient half-piece weighing approximately 1.5 kg, is a masterpiece of culinary craftsmanship, inviting you to savor the...
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Sheep cheese smoked raw milk V de Navarra 1,2 kg.
€36.39
Cured Cheese

Sheep cheese smoked raw milk V de Navarra 1,2 kg.

600282
Discover the luxury of authentic flavor with our Sheep Cheese Smoked Raw Milk V de Navarra. Each 1.2 kg wheel of this premium cheese brings a taste of Spain directly to your table. Handcrafted in the heart of Navarra, this product is a tribute to tradition and the richness of natural ingredients. Savor the exquisite taste that has been heralded as one of...
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Cured cheese Umami Cerrato 1/2 piece
€29.11
Cured Cheese

Cured cheese Umami Cerrato 1/2 piece

Cerrato
6240121
Indulge in the rich, savory flavors of Umami Cerrato, an exquisite cured mixed cheese that tantalizes the palate with its perfect blend of pasteurized cow´s and sheep´s milk. Each half-piece, weighing approximately 1.5 kg, offers a unique taste experience, characterized by a firm and compact texture and a delightful light yellow hue. This cheese, hailing...
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Sheep cured cheese Gran Cardenal 1/2 piece
€41.86
Cured Cheese

Sheep cured cheese Gran Cardenal 1/2 piece

6012236
Indulge in the rich heritage of Spanish gastronomy with the exquisite Gran Cardenal Cured Sheep Cheese, an award-winning delicacy that will elevate your culinary experience. Revel in the legacy of flavor that has twice been crowned with the Double Gold medal at the prestigious World Cheese Awards in 2009 and 2010. This cheese, a product of the renowned...
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Cured Cheese

 

Ripened cheese is cheese that has undergone a ripening process involving drying and preservation techniques such as smoking or salting. During this process, cheeses undergo structural changes and acquire a harder, drier paste and a greater intensity of flavour and aroma.

For a cheese to be considered mature, the maturation time must be between 4 and 7 months, unlike semi-aged cheeses, which are matured for between 2 and 3 months.

Matured cheese is a culinary product with great flavour and aroma, obtained through a prolonged maturing process, which gives it a unique texture and characteristics.

Why buy ripened cheese?

Ripened cheese is ideal for those seeking intense flavours. During the ripening process, this type of cheese acquires a harder and drier texture, which allows it to stay fresh longer without refrigeration.

In addition, the flavour and aroma of ripened cheese is more pronounced than that of fresh or semi-ripened cheeses, making it ideal for those who enjoy complex flavours.

It is also high in fat, making it suitable for a wide variety of dishes, including appetizers and desserts. In conclusion, if you´re looking for an option to incorporate intense flavour into your dishes, aged cheese is the perfect choice, and if you pair it with the right pairing, you can enjoy its flavour and texture even more.

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Characteristics of Spanish ripened cheeses

Mature cheeses are characterised by their long maturation, which gives them a strong and intense flavour.

The raw material used to make them, namely milk, gives them a particular flavour. Cow´s milk cheeses have a milder taste, sheep´s milk cheeses are more aromatic and salty and goat´s milk cheeses are strong and acid.

They also have a longer shelf life, are more dehydrated and contain more fat than other cheese varieties.

Duration of maturation of a matured cheese


The average maturing period of a mature cheese is between 4 and 7 months, but there are cheeses that mature longer, making them old cheeses. Some cheeses are matured for up to a year and a half and become fatter cheeses.

Typical matured cheeses from Spain

 

Manchego is one of Spain´s typical mature cheeses. The milk of the Manchego sheep is undoubtedly a top-quality raw material for making this product, which wins international awards every year.

Another typical product is Mahón-Menorca, named after the Balearic town where it is made. It is an uncooked pressed cow´s cheese.

Majorero Canario is a pasteurised raw milk Majorero goat´s cheese, typical of Fuerteventura, and is also an exceptional matured cheese.

Castellano ripened is a sheep´s cheese with a strong smell, the aroma of fresh milk and a very powerful flavour, although different from that of Manchego.

Aged sheep´s cheese
The main type of ripened cheese is sheep´s cheese and, as mentioned above, it is the most widely consumed, especially the Manchego variety.

Ripened sheep´s cheese is intense, aromatic and generally more acidic than goat´s or cow´s cheese.

Ripened goat´s cheese
The second most widely consumed ripened cheese is goat´s cheese, whose flavour is more characteristic of goat´s milk.

To enjoy mature cheese to the full, it is important to know how to prepare it and combine it correctly. To cut it, it is recommended to use a cheese knife, specially designed for hard cheeses.

Once cut, the cheese can be served on a board with fruit, nuts or quince for a perfect combination. To intensify the flavour, extra virgin olive oil can be added, which also helps to prolong the life of the cheese.

Where to buy the best matured Spanish cheeses?


If you want to buy the best matured cheeses from Spain from your home, Your Spanish Shop offers you the best alternatives and a wide variety of cheeses representative of our country. We deliver internationally, so that you can enjoy the flavour of this product at any time.

Explore the Rich World of Matured Spanish Cheeses


If you want to buy the best matured cheeses from Spain from your home, Your Spanish Shop offers you the best alternatives and a wide variety of cheeses representative of our country. We deliver internationally, so that you can enjoy the flavour of this product at any time.

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