Embark on an authentic culinary journey with the exquisite Egg Pasta for Lasagna by Gallo, a renowned name that promises to bring the taste of Barcelona right to your kitchen table. With each 250 gram pack, you unlock the potential to create a myriad of lasagna masterpieces, be it with succulent meat, fresh seafood, or a bounty of garden vegetables. These 20 ready-to-cook plates are a testament to tradition and quality, ensuring that your lasagna layers hold the perfect texture and richness. Crafted with passion, this egg pasta is the result of a meticulous selection of premium ingredients. The blend of durum wheat semolina with a generous 16.7% egg content imparts a luxurious taste and golden hue that´s unmistakably Gallo—elevating your lasagna to a culinary artwork. At an affordable price, your favorite pasta dishes won´t just be lavish in flavor, but also in value. Nutritionally sound, the Egg Pasta for Lasagna boasts an impressive profile that complements a balanced diet. Each serving is packed with protein to fuel your day, while the carbohydrate content provides the necessary energy to keep you going. Plus, with low sugar and salt levels, it´s a choice you can feel good about. This Spanish delight, neatly packed in a hermetic bag and encased in a sturdy cardboard box, ensures optimum freshness upon delivery. Transform your kitchen into a Mediterranean haven with Gallo´s Egg Pasta for Lasagna, and indulge in the true essence of Spanish gastronomy. Whether you´re hosting a dinner party or savoring a family meal, this pasta promises to be the star of any table.
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Egg pasta for lasagna Gallo 250 gr.
General description
Pasta for lasagna with egg 20 plates
Pasta made by hand and with carefully selected ingredients of the highest quality. Perfect for making delicious meat, fish, seafood, vegetable lasagna, etc.
Technical description
P.N. 250 gr.
The kilo comes to 7.92
Package in a hermetically sealed bag inside a cardboard box
Spanish product made by Pastas Gallo - Avda Diagonal 468, 4-C. Barcelona. Spain
Ingredients:
Durum wheat semolina, egg (16.7%)
Nutritional values
Energetic value (Kj) 1568.0 Kj
Energy value (Kcal) 370.0 Kcal
Fat3.3 g
Saturated Fat 0.8 g
Carbohydrates70.0 g
Sugars2.0 g
Protein14.0 g
Salt0.18 g
Description
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