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- Masa empanadillas XL La Napolitana 12 Ud. 420 Gr.
Masa empanadillas XL La Napolitana 12 Ud. 420 Gr.
General description
Dough for large artisan empanadillas La Napolitana 12 ud. XL
Dough to make the classic tuna dumplings or to match the imagination with tarts, bags, fingers, rolls, tacos.
It can freeze after your purchase. How to use: Remove the plastic wrap and separate the wafers from the paper. Fill and close pressing the edges. Fry in abundant and very hot oil or bake.
Technical description
P.N. 420 gr
Hermetically sealed container
Spanish Product
Ingredients:
Wheat flour, water, lard (pork fat and stabilizer (E-471)), salt, corn starch and preservatives (E-200, E-330).
Prepared by Pastas Frescas La Napolitana, S.L. La Coruña (Spain) - Rúa Meira, 8, 15010 A Coruña
Nutritional values
Energy value 1318 kJ -
Energy value 315 kcal -
Fat 12 g -
Of which
- saturated 6 g -
Carbohydrates 37 g -
Of which
- Sugars 4 g -
Proteins 8 g -
Salt 2 g
Descripción Detallada
Infuse your culinary creations with the authentic taste of Spain using our premium Masa Para Empanadillas Artesanas La Napolitana. Ideal for crafting large, traditional empanadillas, this 360-gram pack provides 12 perfectly crafted dough discs designed to help you achieve professional-quality results in your own kitchen. Our artisan dough is ready to bring to life the classic tuna empanadillas that everyone adores, but it doesn´t stop there. Unleash your imagination and fill these versatile pastry sheets with a variety of ingredients to create delightful tarts, bags, fingers, rolls, or tacos, each oozing with personalized flavors and textures! The convenience of our dough allows for a seamless cooking experience. Whether you opt to fry your creations to golden perfection or bake them for a lighter finish, the process is as simple as thawing, filling, and sealing your empanadillas. Plus, for those who like to plan ahead, our dough can be frozen after purchase, ensuring that the authentic taste of La Napolitana is always on hand for your next culinary venture. Proudly made in La Coruña, Spain, this dough upholds the rich culinary traditions of the region while incorporating high-quality ingredients such as wheat flour, water, lard with stabilizer (E-471) for the perfect texture, alongside a touch of salt, corn starch, and preservatives (E-200, E-330) to maintain freshness. The price per kilo of this exquisite dough is a testament to both its superior quality and value, enabling you to indulge in the authentic taste of Spanish craftsmanship without leaving the comfort of your home. Nutritional content is always within reach, providing a balanced profile that complements your delicious fillings, making these empanadillas an irresistible choice for any meal or occasion. Ready to impress your guests or simply enjoy a taste of Spain? Masa Para Empanadillas Artesanas La Napolitana is your go-to for an authentic, enjoyable experience.
Purchase details
You can buy Masa empanadillas XL La Napolitana 12 Ud. 420 Gr. in our online store paying by credit card, paypal and bank transfer, you can also receive it at your own home. We will send you the product of the brand with the maximum guarantees. You will also have 15 days to make any return.
