Mustard Diáfana al estragón Louit 115 gr.

Enhance your culinary creations with the sublime fusion of flavors found in Louit´s Mustard Diáfana al Estragón. This distinct condiment, hailing from the vibrant city of Alcolea, Córdoba, is a testament to the Spanish tradition of fine food craftsmanship. Presented in a convenient 115 gr glass jar, this mustard is a must-have staple for any epicurean enthusiast. The Louit tarragon mustard is not only a blend of high-quality ingredients but also an invitation to explore a unique gastronomic experience. Its bold aniseed notes of tarragon are meticulously balanced with classic mustard intensity, delivering a sauce that is both robust and sophisticated. With each spoonful, your palate is treated to a taste that is guaranteed to elevate your favorite dishes, be it a simple vinaigrette or a gourmet white meat entrée. Remarkably priced at 19,30€/kg, this gluten-free delight is made using select mustard grains, which make up 22% of the composition, and is combined with a dash of wine vinegar, a sprinkle of spices, and a hint of sunflower oil for that smooth, rich texture. The delicate addition of tarragon essence, at a mere 0.08%, ensures that every bite is imbued with its signature flavor without overpowering your dish. Nutritionally conscious gourmands will appreciate the thoughtful balance of 153 Kcal per 100g serving, accompanied by 10g of fats, and a modest 2g of sugars, making it a responsible choice for adding depth to your meals while maintaining a healthy diet. Embrace the authentic flavors of Spain with Louit Mustard Diáfana al Estragón and transform your dishes into masterpieces that resonate with originality and tradition.