Indulge in the authentic taste of Italy with Gallina Blanca´s Mushroom Risotto, a scrumptious meal that´s perfect for two. Savour the rich and earthy flavors of select mushrooms, expertly blended with creamy rice, to create a dish that´s as comforting as it is delicious. Every bite is an aromatic journey, thanks to the unparalleled taste that Gallina Blanca is renowned for. This risotto is not only a feast for your taste buds but also a marvel of convenience. With a quick and easy preparation, you can transform your kitchen into an Italian bistro in just about 13 minutes! All it takes is the simple addition of water and a little bit of stirring to unveil the magic of a dish that seems like it´s been simmering for hours. If you fancy an even creamier texture, just remove it from the heat slightly earlier, tailoring it to your preference. Crafted with care in Hospitalet de Llobregat, Barcelona, this risotto comes in a hermetically sealed container, ensuring every pack is as fresh as the day it was made. The 175-gram pack is ideal for a cozy dinner for two, making any night a special occasion. Gallina Blanca is committed to delivering only the finest quality, reflected in the carefully selected ingredients that make up this risotto. However, please do take note if you have dietary restrictions, as it may contain traces of soy, fish, crustaceans, celery, molluscs, and egg. Transform your meals into gourmet experiences with Gallina Blanca´s Mushroom Risotto. As an ecommerce store, we´re proud to offer a product that promises both excellence and ease, all in one elegant package. Join countless food lovers who have made this risotto a staple in their kitchens. Buon appetito!
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Risotto with mushrooms Gallina Blanca 175 gr.
General description
Gallina Blanca mushroom risotto. 2 servings
The exquisite flavor of the selected mushrooms and the creamy texture of the rice, combined in a smooth and creamy sauce, provide an unmistakable aroma to this delicious recipe.
Preparation mode:
Pour the contents of this envelope into 700 ml of water in a non-stick pan or medium pot (22/24 cm in diameter).
When the water boils, cook over medium heat without covering.
Keep on the fire until the water has been absorbed and the sauce acquires the desired texture (13 minutes approx.). Stir from time to time and especially at the end of cooking.
Remove from heat and allow to rest for two minutes before serving. To obtain a creamier texture, remove a moment before reaching the desired texture. The result may vary depending on the cooking system used.
Technical description
PN 175 grams
The kilo comes out at 17.08
hermetically sealed container
Spanish product made by Gallina Blanca - Plaza Europa 41, 08908 - Hospitalet de Llobregat (Barcelona)
Ingredients
Rice (82%), sauce (18%) (wheat flour, mushrooms (boletus edulis) (22%), salt, sunflower oil, onion, yeast extract, garlic, aromas, glucose syrup, vegetable fiber, oil extra virgin olive oil, milk proteins, parsley). May contain traces of soy, fish, crustaceans, celery, molluscs, egg.
Nutritional values
Energy value (Kj) 885.0 Kj
Energy value (Kcal) 210.0 Kcal
Fat6.3 g
Saturated fat2.6 g
Carbohydrates31.0 g
Sugars3.4 g
Proteins6.3 g
Salt 1.0 g