Sweet chorizo

Sweet chorizo is made from pork seasoned with sweet paprika, garlic and salt, then air-cured. That's where its characteristic red colour and savoury, aromatic flavour come from —but without the heat of spicy paprika, so it suits every palate.

It's the most versatile, family-friendly chorizo, perfect both raw and for cooking.

Raw and sliced, it shines in a sandwich, on a board or with bread. Cooked, it gives body and colour to lentils, stews, rice dishes, migas or scrambled eggs. With a good sweet chorizo, any simple dish steps up a level.

Choose it in a string, as a whole piece or sliced depending on how you'll use it —always with the quality of classic Spanish chorizo.

We select traditionally made sweet chorizo so you can enjoy our star cured sausage wherever you are. Order it and receive it anywhere in the European Union with fast, secure shipping.