Squid tacos with garlic Cabo de Peñas.
Squid, baby squid, octopus and pota are culinary delights that star in many Spanish cuisine dishes. It is such a versatile food that it can be canned in a wide variety of preparations with the total guarantee of preserving its delicate flavor.
As if that were not enough, cephalopods are synonymous with health. Among its innumerable benefits, they help keep muscles, heart and skin young.
PN 111 grams
The kilo comes out at €26.90
Canned food container with easy open
Spanish product made by Connorsa - Acuña s/n · 36141 · Vilaboa · Pontevedra · Spain (Spain)
POTAS (DOSIDICUS SPP)(60%), SUNFLOWER OIL, garlic, SPICES, SALT.
Energetic value (Kj) 606.0 Kj
Energy value (Kcal) 145.0 Kcal
Saturated Fat 0.8 g
Salt 1.2 g