Cocoa cream with hazelnuts Nocilla special pastry
Lovers of crêpes and pastries can now use Nocilla to create the best recipes thanks to this maxiformat. Double cream with cocoa and milk with hazelnut. Soft, creamy and with great chocolate flavor, a delight for the sweet tooth.
P.N. 1 kg
Plastic cup container with airtight lid
Sugar, vegetable oils of palm, sunflower and high oleic sunflower, defatted cocoa powder (8.5%), skimmed milk powder (4.5%), hazelnuts (4%), dairy solids, emulsifiers (soy lecithin, E 476), aroma. It may contain other nuts.
Produced by IDILIA FOODS, S.L. Barcelona, (Spain)