
Appetisers and tapas: the Spanish art of snacking
If there is one thing that defines the way of enjoying life in Spain, it is the aperitivo. That custom of gathering before lunch, opening some olives, crisps and pickles, and letting the conversation flow with something tasty to nibble. Tapas are culture, they are getting together, they are shared flavour.
Here we bring together everything you need to set up that little ritual of ours, wherever you are.

