Ñora en pulpa JR 135 gr.

General description

Ñoras in pulp

The Ñora is a ball pepper, very aromatic that contributes a characteristic and peculiar flavor. Traditionally used to exalt the taste and color of rice. A fundamental ingredient of sauces as popular as "Romesco" and "Xató". Harvested at their optimum maturation time.

Technical description

P.N. 135 gr.

15,40€/kg

Glass Jar Container

Spanish product made by JR Suárez Monedero SL - C / La Región, 7 16660 Las Pedroñeras- Cuenca

Ingredients:
Red pepper pulp (99.9%) and acidifier: citric acid.

Nutritional information (per 100g)

Energy value 168 kJ -
Energy value 40 kcal -
Fat 0.6 g -
Of which
- saturated 0.2 g -
Carbohydrates 7.6 g -
Of which
- Sugars 3 g -
Proteins 2 g -
Salt 0.1 g -