If you like chocolate, we are going to tell you some of the best Christmas recipes that include chocolate in their preparation.
Índice
- Chocolate in Christmas tradition
- Typical Spanish Christmas Chocolate Desserts
- Nestlé Caja Roja: The perfect gift for Christmas
Christmas in Spain is a time full of traditions, and one of the sweetest is chocolate in the desserts typical of these dates. This ingredient, brought to Europe from America, has become an essential element of Spanish Christmas gastronomy. From nougat to chocolates, chocolate occupies a special place on the festive tables.
Chocolate in Christmas tradition
Chocolate is a product that has been adopted by Spanish culture since its introduction in the 16th century, and today, its presence is almost obligatory during Christmas celebrations. This delicious ingredient is used in a wide variety of ways, from hot drinks perfect for cold winter nights, to desserts that are the perfect end to family meals.
Hot chocolate, or "chocolate a la taza", is a tradition in many Spanish homes, especially on Christmas morning or during Christmas Eve. Accompanied by churros or porras, it is a perfect way to start the day or end dinner, while waiting for the arrival of Santa Claus or the Three Wise Men. This chocolate is thick, creamy and very rich, and is often made with high-quality dark chocolate.
Typical Spanish Christmas Chocolate Desserts
Spanish Christmas desserts often include chocolate as a main ingredient, either in its purest form or combined with other flavors. Below, we review some of the most representative chocolate desserts of Christmas in Spain:
Chocolate Turrón
Turrón is perhaps the most emblematic Christmas sweet in Spain, and the chocolate variant is one of the most consumed during Christmas. There are different versions of chocolate turrón, the most popular being chocolate turrón with almonds or hazelnuts and crunchy chocolate turrón, which includes puffed cereals such as rice. This traditional recipe combines the tradition of turrón with the irresistible flavor of chocolate, creating a mix that is irresistible to both children and adults.
Chocolate Polvorones
Polcerorones are another Christmas classic, but in recent years, chocolate versions have gained a lot of popularity. These mantecados, which are traditionally made with almonds, are reinvented by adding a touch of chocolate to give them a more modern and attractive touch. Chocolate polvorones usually have a smooth flavour and a texture that melts in the mouth, making them a perfect choice for chocolate lovers.
Roscón de reyes with chocolate
Roscón de Reyes is the star sweet of the Day of Kings, on January 6, when Spanish children receive gifts from the Three Wise Men. Although traditionally the roscón is filled with cream or whipped cream, in recent years the chocolate variant has emerged, which has been received with enthusiasm. A roscón filled with chocolate cream, or even with pieces of chocolate in the dough, is a delight that few can resist.
Chocolate truffles
Chocolate truffles are an exquisite dessert that is often prepared in Spanish homes during Christmas. Made with dark chocolate, cream and sometimes a touch of liqueur, truffles are intensely tasty. They can be found in many bakeries during the Christmas season, but they are also a popular choice to make at home, as they are relatively simple to prepare and always impress guests.
Nestlé Caja Roja: The perfect gift for Christmas
In Spain, a classic symbol of Christmas is the box of chocolates, and among the most recognized and appreciated brands, Nestlé Caja Roja occupies a prominent place. These chocolates, which are presented in an elegant red box, are one of the most popular gifts during the Christmas holidays.
Nestlé Caja Roja has become synonymous with celebration and generosity. This box of chocolates offers a varied selection of chocolates that include pralines, truffles and filled chocolates with different flavors. Its careful presentation and the quality of the chocolate have made it an ideal option to give to friends, family and even as a gift for companies.
Nestlé Caja Roja chocolates are especially popular for their versatility and the symbolism they carry. Giving chocolate as a Christmas present is a way of sharing sweetness and good wishes, and the Red Box is a gift that never disappoints.
At Your Spanish Shop we have a wide variety of chocolate nougats, as well as other typical Christmas desserts. In our catalogue of Spanish products we also offer a selection of Nestlé products that include their legendary Red Box. In addition, our team is responsible for preparing the shipment to protect the contents during any time of the year.