Sodium bicarbonate Highness.
Indicated for alimentary use like diluent of colorantes and in the manufacture of colorantes, confectionery, bakery, pastry and biscuits. As a gasifier in the manufacture of special breads, except the bread comes and French bread. As acidulant, alkalizing and neutralizing in the preparation of vegetable preserves.
P.N. 200 gr.
Container jar closed hermetically
Product Spanish prepared by Euromadi Ibérica - Laureà Miró, 145, Esplugues de Llobregat 08950 (Barcelona)
Sodium bicarbonate (E-500ii)
Prepared by Miguel Cano S.L. Spain
Nutritional Information (per 100gr)
Saturated Fatty Acids (0GR)
Dietary Fiber (0GR)