Choriceros peppers Yerga 70 gr.

General description

Red peppers Yerga

The chorizo pepper is similar to the ñora product, since both are red peppers, sun-dried, have a long duration and offer a great aroma in the kitchen. But not to be confused because each has its own flavor and different uses; the chorizo pepper is soaked, open and scraping with a knife or a spoon, the pulp is removed to add to the dish being prepared. The chorizo pepper has a sweet and sour flavor that ñora. It is used for typical dishes like marmitako, potatoes Rioja, cod and chickpeas with tripe Biscay but also fry to accompany a plate of fried eggs with sausage.

Technical description

P.N. 75 gr.

The kilo comes to € 46.93

Cardboard box packaging

Spanish product made by Carmencita - C / ISAAC PERAL, 46 03660 NOVELDA (ALICANTE)

Ingredients:
Chorizo chili peppers

Nutritional values

Energy value 44 Kcal / 187 KJ.

Fat 0.7 g.

Carbohydrates 7.0 g.

Proteins: 1.9 g.