Toasted Yolk Nougat El Almendro
Typical Christmas product made by combining the almond with egg yolk and then burning the sugar that gives it a very characteristic appearance. Without gluten
The kilo comes out at € 25.12
P.N. 250 gr.
Hermetically sealed package container
Sugar, Almond (41%), Yolk powder, Glucose syrup, Water, Preservative E-200, Aroma. Yolk 13%
Prepared by: DLV Food. Ctra. Madrid-Ciudd REal km 95.2 Toledo (Spain)
100 gr .:
Energy value: 1978 kj / 473 kcal
Fats: 25 g.
Saturated: 3 g
Carbohydrates: 49 g
Sugars: 47 g
Dietary fiber: 2 g
Proteins: 12 g
Salt: 0 g