Seafood biscuits with extra virgin olive oil Daveiga
The Galletas Marineras are a modern adaptation of the "Boat Bread or Boat Cake", an ancient solution for sailors to preserve bread in long ocean voyages, in a natural way.
Long-lasting food product, whose neutral flavor and resistance to moisture absorption allow it not to soften over time, which makes it special for the preparation of canapés combined with sweet or salty.
It can be a substitute for fresh bread, toasted bread, sliced bread, sweet cookies and pastries, so they are recommended to eat alone, to accompany your dishes and as a basis for preparing appetizers.
The kilo comes to € 14.95
P.N. 200 gr.
Hermetically sealed bag container
Prepared by Lugar da Veiga, S.L.L. Polígono Os Acivros plot A3 27500- Chantada- Lugo (Spain)
Wheat flour, extra virgin olive oil (9%), sea salt, barley malt extract, emulsifier: ip soy lecithin, barley malt flour, yeast. contains allergens see ingredients in bold. may contain dairy derivatives. Contains: Cereals with gluten and its derivatives, soy, barley, wheat
of which saturated 1.8 g
of which Sugars 1.5 g
Dietary fiber3.9 g